Recipe of the Week

Tuesday, August 14, 2012

Bratwursts in a Blanket

Take the concept of pigs in a blanket to a whole new level with this recipe using gourmet Horseradish and Blue Cheese Bratwursts. It is simple, quick and mighty tasty!

Bratwursts in a Blanket


- 8 Triple T's gourmet Horseradish & Blue Cheese Bratwursts
- 8 ounce can of dinner crescent rolls


Boil bratwursts in a medium size sauce pan for 10 minutes or until they start to split. 

 Remove from boiling water and place on a plate in the refrigerator for 5 minutes. 
In the meantime, preheat oven to 350°. 

Lay out crescent rolls on a non-greased cookie sheet.
Place cooled bratwursts at the edge of the pastry triangle and roll up. 

Place pastry rolled bratwursts an inch to 1 1/2 inches apart.

Bake in 350° for 13 minutes or until golden brown.