Recipe of the Week

Friday, December 28, 2012

Hoisin Shredded Pork Stir Fry

If you are looking for meals that are A) Affordable B) a Breeze to make C) a Cinch to clean up and D) Delicious, here is a good one for you. It only takes 15 minutes to make and costs less than $2.50 per serving. And after the dishes are done you will have time to E) Enjoy your evening!

Hoisin Shredded Pork Stir Fry


- 1 LB of Triple T's Pre-cooked Shredded Pork
- 2 Teaspoons Vegetable Oil
- 4 Cups Cole Slaw Mix
- 1/2 Onion, thinly sliced
- 1/4 Cup Hoisin Sauce
- 4 Cups Cooked White Rice


Heat oil in a large non-stick skillet over high heat, add cole slaw mix and onion, stir for 4 minutes. Add pre-cooked shredded pork and hoisin sauce, continue to stir until pork is heated through. Serve over hot rice.