Recipe of the Week

Friday, October 21, 2011

Bratwurst Patties

How Do You Top Your Brat? 

Share your favorite bratwurst topping with us before the end of October and we will enter your name into our Pork Month drawing for a FREE Smoked Bone In Ham. Click here for complete contest details.



Bratwurst & Kraut 

Ingredients:

1 package Triple T Bratwurst Patties (on sale this week)
1 package of Hamburger Buns
4 ounces of Sour Kraut
4 teaspoons Dijon Mustard

Directions:

Grill or pan fry bratwurst patties. Top each patty with 2 tablespoons of sour kraut and 1 tablespoon of Dijon Mustard. Serve with crinkle cut fries and cheese sauce.

Cheese Sauce  

Ingredients:

4 oz Velveeta Cheese
2 tablespoons Sour Cream
1/4 cup Milk
1 teaspoon Lowery's Seasoning Salt

Directions:

Melt Velveeta in a small sauce pan over medium-low heat. Add milk, sour cream and seasoning salt, stir until creamy. Serve warm. 

ENJOY!!!






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